Welcome to New and News Stories about Living in Downtown Denver!

Here is a new community "newspaper" about life in LoDo and Downtown Denver. Opinionated? Likely. Entertaining? You'll see. Useful? Sure!

Denver by the Slice will be posting regularly. And, after each posting, your comments are welcome. Just click on the "Comments" below the post and fire away! Now, entering our 2nd Year (on the calendar, anyway), Denver by the Slice will bring more news and stories each week. Keep checking back!

24 March 2010

Personal Acquaintance of Morimoto to Open Lodo Bistro!

Now, we're cookin'! Tony New York chef Lon Symensma is set to open Cholon Bistro in the Sugar Cube Building this fall. It is reported in Westword that this will be a "Modern Asian Bistro". He, reportedly, has wanted his own place and chose us! From Buddakan to LoDo. Round up your traveling friends with expense accounts and try it out!

Here's a link where you can also see a picture of a guy, a truck, a motorcyle and a building...somewhere.

1 comment:

  1. Thanks for the awesome post, David. We are excited to bring Chef Lon to Denver, but don't worry, we are bringing the talent not the prices from Manhattan :)! For more details as we prepare for our opening including videos from our upcoming food adventures in Vietnam (we leave April 1), visit www.cholon.com or www.facebook.com/ChoLonBistro

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